Grolla Experience: $88/grolla

Experience the tradition of sharing this unique drinking wood vessel among friends. This warm beverage, similar to mulled wine but made with grappa, is perfect for ending the evening together. Each participant has their own spout to sip from, fostering camaraderie as everyone shares a taste. Each Grolla can be shared among 8-12 people! Learn more about Grolla.

Italian Liquors Experience: $28/pax

Experience the tradition of ammazzacaffè, or "coffee killer," after your meal—perfect for palate cleansing and digestion. Choose 3 tastes of several types of grappa, amaro, genepi, bitters, and limoncello. For reference on the practices of ammazzacaffè, check Ammazzacaffè.

Free Flow Wine Formula: $48/pax

Unlimited red and white wine for the whole group.

Takeaway Homemade Kombucha Bottle: $28/bottle (1L)

Take home a bottle of our Homemade Kombucha! Ask for the flavors of the month (must pre-order for guaranteed supply).

• What is the Three-Course Communal Feast?
  Our Three-Course Communal Feast takes place every month, featuring a new menu that is unveiled each time.

• Are there vegetarian options available?

  Yes, vegetarian choices are included; however, the menu is fixed and does not accommodate other dietary preferences.

• How do I purchase tickets?
  Tickets must be purchased in advance. While last-minute inquiries are welcome, availability may vary.

• Can I bring my own beverages?
  Yes! You can bring your beverage of choice for this experience; we will provide a glass.

• Is the menu available for private groups?

  No, this menu is exclusively designed for the Banquet and is not available upon request for private groups.

• What's the address?

  We are located in Bukit Timah by King Albert Park station (about a 600m walking distance). The full address will be shared once booking is completed.

• Do you provide water?

  Yes, we do.

For more questions, please refer to our FAQ section or message us anytime! Please be mindful the above answers are specific to the Banquet experience